[Sca-cooks] I posed these questions to my kingdom....

[Antonia Calvo]

David Friedman wrote:
>> 2.  What don't you like to see served at a feast?
>
> Strikingly out of period things, such as chocolate or iced tea. Things 
> that are sufficiently late period to link much more strongly to modern 
> cooking than to period cooking, such as turkey or potatoes, unless the 
> cook has actually researched and produced a period recipe for them. 
> Beets--because they are icky.

A couple of people have mentioned beets, but there are at least a few 
period recipes that are really quite good.


-- 
Antonia di Benedetto Calvo

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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