[Sca-cooks] Question for Adamantius?

Jim and Andi jimandandi at cox.net
Mon Dec 7 16:37:53 PST 2009

> 6.  Would you want to see other country's period dishes represented
that are
> beyond the traditional SCA borders? (Chinese, Arabic,etc.)

I wouldn't be bothered by it occasionally, but not on a regular basis.


Why? I'm really curious about this reaction. 


More information about the Sca-cooks mailing list