[Sca-cooks] lampreys

Antonia Calvo ladyadele at paradise.net.nz
Thu Dec 10 22:36:13 PST 2009

H Westerlund-Davis wrote:
> This brings up a previous conversation my husband and I have had regarding foods like this... what would possess a person to not only try eating a lamprey, hagfish, tomatos et al. and then create dishes with these ingredients?

Hunger, I imagine.

Antonia di Benedetto Calvo

Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus

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