[Sca-cooks] A couple of questions-

otsisto otsisto at socket.net
Sun Dec 13 12:45:23 PST 2009

I have yet to see anyone here get huffy about any recipe offered. All is
needed is a note is the source and era.  :)
So please post recipe here on the list.


-----Original Message-----

...a 100% modern recipe which I'm going to need, please and thank you! Email
privately so no one gets huffy about this not being a modern-cooks mailing

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