[Sca-cooks] OP - roast beef accompaniment
Pixel, Goddess and Queen
pixel at hundred-acre-wood.com
Mon Dec 21 13:54:11 PST 2009
I second the suggestion for a mustard sauce. Mmmmm, mustard and roast
On Mon, 21 Dec 2009, Kathleen A Roberts wrote:
> so here is what i am working on....
> cranberry sauce : turkey :: x : roast beef
> after years of pushing it around his plate, i finally find out dear heart is
> not that fond of horseradish (and the accompanying sour cream) with his roast
> anyone else have any ideas to fill in the equation? i am also toying with
> serving brussel sprouts w/ bacon and vinegar, harvard beets, cauliflower
> gratin and some kind of potato for the gravy.
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