[Sca-cooks] OP - roast beef accompaniment

Johnna Holloway johnnae at mac.com
Mon Dec 21 18:21:11 PST 2009

Having met Cailte/Kathleen's husband, it seemed
like a choice he might like. Once you rule out horseradish...
lets see..

"Roast beef tastes best when served with tomato sauce, mushroom sauce,  
or mustard."
American Cookery. 1921


On Dec 21, 2009, at 8:43 PM, Antonia Calvo wrote:

> Johnna  wrote: an au jus sauce
> Gnaaaaarrrghh!
> -- 
> Antonia di Benedetto Calvo

More information about the Sca-cooks mailing list