[Sca-cooks] Pasta (alla) Carbonara

Phil Troy / G. Tacitus Adamantius adamantius1 at verizon.net
Fri Dec 25 00:51:03 PST 2009

On Dec 25, 2009, at 2:12 AM, Ian Kusz wrote:

> Here I thought that pasta carbonara or beef carbonara was pasta or beef that
> had been fired out of a cannon; 

This is one I've never heard of. Could you be thinking of carbonadoes (various grilled, small meat items) or carbonade (a Flemish stew with beer and onions)?


"Most men worry about their own bellies, and other people's souls, when we all ought to worry about our own souls, and other people's bellies."
			-- Rabbi Israel Salanter

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