[Sca-cooks] 7 lb roasting hen questions

[Kathleen A Roberts]

On Fri, 16 Jan 2009 13:05:09 -0600
  Michael Gunter <countgunthar at hotmail.com> wrote:


> 
> I'm also going to broil a couple of steaks to go along 
>with it.

the other day i patted some steaks w/a bit of brown sugar, 
pan fried, and when done and resting, added a bit of 
bourbon to the pan juices.   made a great sauce.

cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
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W. B. Yeats
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Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
505-277-2447
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