[Sca-cooks] What kind of class would you attend?

[Euriol of Lothian]

Although I'd love to come to Wisconsin... I'm not sure when I'll be able to
afford that. :)

I'm sure it will be a wonderful event.

Euriol

-----Original Message-----
From: sca-cooks-bounces+euriol=ptd.net at lists.ansteorra.org
[mailto:sca-cooks-bounces+euriol=ptd.net at lists.ansteorra.org] On Behalf Of
Pixel, Goddess and Queen
Sent: Wednesday, July 01, 2009 5:00 PM
To: Cooks within the SCA
Subject: Re: [Sca-cooks] What kind of class would you attend?


I've taught this. It was a while ago, but I did teach a class on planning 
menus according to humoral theory. And another lady is teaching a class on 
this at our summer camping event next weekend. Care to come to Wisconsin? 
:-)

Margaret FitzWilliam

On Wed, 1 Jul 2009, Euriol of Lothian wrote:

> I think a class I would like to attend is how to apply the "humor theory"
to
> the dishes. It is such a big part of the mindset of the cuisine, even post
> period, yet there are classes on theory, but not the practical application
> of the theory.
>
> Euriol
>
>

>> So, what kind of class would you like to attend that is never or rarely
>>
>> taught?
>>
>>
>>
>> Gunthar
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