[Sca-cooks] Sorrel

Stefan li Rous StefanliRous at austin.rr.com
Thu May 14 23:51:44 PDT 2009

<<< I'd either do a fresh salad, using some of the shredded greens.   
Or I'd do a
quiche-ish thing.  Or perhaps a variant on avegolemono soup (spelling
optional there)....
--Maire, who actually grows sorrel in her front yard... >>>

Intentionally? Or Accidentally? :-)

Then there's mint...

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