[Sca-cooks] Food processor query

Johnna Holloway johnnae at mac.com
Mon Nov 2 06:50:20 PST 2009

Cooks Illustrated likes the Kitchen Aid over the Cuisinart these days.
(My Cuisinart is 29 or 30 years old this Christmas, so I can't  
complain about it.)

There are some really good deals on both types at the moment, if you can
spend around $200.


On Nov 2, 2009, at 9:34 AM, Jennifer Carlson wrote:

> The work bowl on my trusty Black & Decker cracked on me, leaving me  
> cleaning up quince puree, but with the happy realization that now I  
> get to pick out a new food processor!
> What makes and models do you all recommend?  I need something that  
> can handle some heavy work like kneading stiff date paste into  
> almond meal.  I'd like something with the motor under the carafe  
> rather than to the side.
> Talana

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