[Sca-cooks] Yum in the mail!
Johnna Holloway
johnnae at mac.com
Sat Nov 21 10:02:59 PST 2009
You beat me to posting about it!
It also has a great article by Mimi Sheraton
ANNALS OF DESSERT about Baumkuchen and spit cakes. Hardly a lover of
sweets, the writer does have intermittent longings for one cake that
was a favorite indulgence until it disappeared from the New York scene
about twenty years ago. What haunts her memory is the Baumkuchen, a
towering…
by Mimi Sheraton
Johnnae
On Nov 21, 2009, at 11:21 AM, Laura C. Minnick wrote:
> The Food Issue of _The New Yorker_ arrived in the mailbox yesterday,
> and it is splendid. If you don't have a subscription, find a
> newsstand! Lots of really wonderful stuff, including a rather
> lengthy article on doing Thanksgiving dinner overseas. And an
> article on poutine that raised my cholesterol a few notches. ;-)
>
> 'Lainie
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