[Sca-cooks] Maize 1565 and food of 16th century sailors
johnnae at mac.com
Sun Nov 29 16:39:37 PST 2009
The Mary Rose is probably the best investigated these days.
Before the Mast: Life and Death Aboard the Mary Rose edited by Julie
Gardiner and Maggie Richards Archaeology of the Mary Rose 4, Mary Rose
Your Noblest Shippe: Anatomy of a Tudor Warship edited by Peter Marsden
2 vols, 458p, 15 fold out plans, 287 b/w illus. (Mary Rose Trust 2009)
A few things are included in the website for the Mary Rose Museum
On Nov 28, 2009, at 5:20 PM, emilio szabo wrote:
> What do we know about: "The food of 16th century sailors"?
> Any suggestions?
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