[Sca-cooks] The infamous "Top Chef" episode
David Walddon
david at vastrepast.com
Sun Nov 15 13:10:33 PST 2009
And Martino has the Dog Fish recipe with Mustard that is GREAT!
It would be good with the sword fish as well.
Eduardo
On 11/15/09 12:39 PM, "Antonia Calvo" <ladyadele at paradise.net.nz> wrote:
> Michael Gunter wrote:
>
>>> Is there any period recipes for swordfish? :)
>>>
>>>
>>
>>
>> Not sure about swordfish but any large meaty fish was often grilled in steaks
>>
>> and served sprinkled with verjus or served with a sauce.
>>
>>
>
>
> I'll look in Scappi and Martino when I get home, but even if not, I
> think some of the tuna recipes would do well enough for swordfish.
>
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