[Sca-cooks] Magazine Being Discontinued
susanrlin at gmail.com
Mon Oct 5 09:00:52 PDT 2009
My only problem with Gourmet and Bon Apetit (and many others) is that they
are filled with so many ads. I know the ads pay the bills and I've been a
loyal Bon Apetit subscriber for about 20 years. But, I like Cooks
Illustrated because it doesn't have ads.
I hope they continue to support the epicurious.com website.
On Mon, Oct 5, 2009 at 9:58 AM, Stephanie Yokom <sayokom at gmail.com> wrote:
> Just another indication of a still bad economy. Gourmet is a pretty good
> magazine, and I will be sad to see it go.
> On Mon, Oct 5, 2009 at 9:56 AM, Susan Fox <selene at earthlink.net> wrote:
> > Holy carp, it's true.
> > Well that is just sad. We need to hold a wake.
> > Selene
> > Elise Fleming wrote:
> >> Just heard on the news that Gourmet magazine will be discontinued
> >> no date was given. It was first begun in 1941.
> >> Alys K.
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