[Sca-cooks] Saffron

Phil Troy / G. Tacitus Adamantius adamantius1 at verizon.net
Tue Oct 27 15:40:10 PDT 2009

On Oct 27, 2009, at 5:36 PM, David Walddon wrote:

> So does anyone know if Saffron prices have gone through the roof?

I recently bought a one-ounce tin (which is a couple of years' worth  
for me, normally) in a busy Indian supermarket in the area, and the  
price was about four times what I expected to pay. Which, considering  
what it costs elsewhere, was less of a bargain than it might otherwise  
have been, but still the best deal around.


"Most men worry about their own bellies, and other people's souls,  
when we all ought to worry about our own souls, and other people's  
			-- Rabbi Israel Salanter

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