[Sca-cooks] Planning a feast . . .
BLorenz753 at aol.com
BLorenz753 at aol.com
Tue Oct 27 17:50:11 PDT 2009
Hello everyone . . .
We are going to be putting on a feast in February that has the theme of a
celebration meal in a Crusader's castle in Syria in the 12th century. The
event has a Middle Eastern theme and we wanted to mix up the food a bit.
Got any ideas (he asked, confident that there would be many offerred)?
Thanks,
Bruce
Adopted Son of the Bright Hills Cooks' guild
Apprentice to Master Chirhart Blackstar
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