[Sca-cooks] hais
Antonia Calvo
ladyadele at paradise.net.nz
Tue Oct 20 14:39:20 PDT 2009
Phil Troy / G. Tacitus Adamantius wrote:
>
> Yes, untoasted sesame oil, like the stuff that floats on top of the
> jar of tahini, is really not very strong in flavor. Rich, but not
> strong.
>
I think al-Baghdadi and others suggest sesame oil for frying pastries
and the like... (dammit, I'm at the office and the book is at home under
the bed!).
--
Antonia di Benedetto Calvo
-----------------------------
Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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