[Sca-cooks] have you heard of this food item?

Kathleen A Roberts karobert at unm.edu
Tue Sep 8 13:06:30 PDT 2009


On Tue, 8 Sep 2009 15:56:24 -0400
  Elaine Koogler <kiridono at gmail.com> wrote:

   Now
>scrapple is a dish
> that came down through my family via Scottish/German 
>ancestors who lived in
> the Shenandoah Valley of Virginia.  


scrapple comes to me via pennsylvania dutch, lancaster PA, 
and german/hungarian maternal grandfather who settled the 
family near the coal mines.  it was a staple for our 
family when in baltimore, md.

i FINALLY found it in New Mexico at John Brooks, a fairly 
local grocery store.  it is in the freezer section, which 
makes the scrapple a bit mooshie when cooked, but just as 
good.

i probably should try making it from scratch, since i 
occasionally make haggis from scratch.

cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator, Student Admissions
University of New Mexico
Albuquerque, NM
505-277-8900
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