[Sca-cooks] have you heard of this food item?
Kathleen A Roberts
karobert at unm.edu
Tue Sep 8 13:06:30 PDT 2009
On Tue, 8 Sep 2009 15:56:24 -0400
Elaine Koogler <kiridono at gmail.com> wrote:
Now
>scrapple is a dish
> that came down through my family via Scottish/German
>ancestors who lived in
> the Shenandoah Valley of Virginia.
scrapple comes to me via pennsylvania dutch, lancaster PA,
and german/hungarian maternal grandfather who settled the
family near the coal mines. it was a staple for our
family when in baltimore, md.
i FINALLY found it in New Mexico at John Brooks, a fairly
local grocery store. it is in the freezer section, which
makes the scrapple a bit mooshie when cooked, but just as
good.
i probably should try making it from scratch, since i
occasionally make haggis from scratch.
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator, Student Admissions
University of New Mexico
Albuquerque, NM
505-277-8900
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