[Sca-cooks] Books was Martha Washington's Booke of Cookery

[Johnna Holloway]

The American Library Association only accredits graduate programs
so most accredited librarians have at least an MA or MS in the field.
Then we add on more coursework or double that initial requirement.
And then there are certificates and additional degrees.

Johnnae

On Apr 8, 2010, at 11:19 AM, Terry Decker wrote:

>
>> On Thu, Apr 8, 2010 at 9:18 AM, Johnna Holloway <johnnae at mac.com>  
>> wrote:
>>> Librarian, not enabler.
>> There's a difference?
>> Brighid ni Chiarain
>
> Of course, to be a proper librarian requires a college degree.
>
> Bear