[Sca-cooks] Tastes of Byzantium by Andrew Dalby

[Johnna Holloway]

I have no idea. We'll have to see. I'll order a copy as soon
as it's released in the US and let everyone know.

My guess is that since the presses are different, it's not going to
be the same volume, but I'll drop them an email and ask.

Johnna

On Apr 18, 2010, at 5:30 PM, Volker Bach wrote:

> Does anyone happen to know hoiw much it differs from'Flavours of  
> Byzantium'? (Or if at all - some asuthors get away with all but  
> republishing the same book)
>
> It looks good, but I'm leery of getting stung thatway.
>
> Giano
>
>> Von: Johnna

>> While browsing titles I came across
>> this new book:
>>
>> Tastes of Byzantium: The Cuisine of a Legendary Empire
>> (Paperback)
>> by Andrew Dalby (Author) 288 pages
>>
>> I B Tauris & Co Ltd ; Being released 30 May 2010 in
>> the United Kingdom
>> This title will be released on June 22, 2010 in the USA at
>> a cost of $25.00
>> ISBN:  978-1848851658
>> Book Description from the publisher http://www.ibtauris.com