[Sca-cooks] pan forte / pan pepato sort of recipe 1564
Johnna Holloway
johnnae at mac.com
Tue Apr 13 03:25:39 PDT 2010
mele can be honey and not apples.
And your source for the TMU is ???
Johnnae
On Apr 12, 2010, at 7:37 PM, otsisto wrote:
> The loose translation sounded like an apple torte/tart/pie.
> Tried another source (babelfish) and that is a bit clearer and it
> does sound a bit closer to what I understand is panforte. The recipe
> has apple in it and what I am familiar with doesn't.
> The original TMU is flour, water, honey and pepper. spices and nuts
> were maybe added around the 1300s.
>
> De
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