[Sca-cooks] pan forte / pan pepato sort of recipe 1564

Johnna Holloway johnnae at mac.com
Tue Apr 13 03:25:39 PDT 2010


mele can be honey and not apples.

And your source for the TMU is ???

Johnnae

On Apr 12, 2010, at 7:37 PM, otsisto wrote:

> The loose translation sounded like an apple torte/tart/pie.
> Tried another source (babelfish) and that is a bit clearer and it  
> does sound a bit closer to what I understand is panforte. The recipe  
> has apple in it and what I am familiar with doesn't.
> The original TMU is flour, water, honey and pepper. spices and nuts  
> were maybe added around the 1300s.
>
> De




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