[Sca-cooks] The Epulario

Sam Wallace guillaumedep at gmail.com
Sun Aug 8 17:42:15 PDT 2010


I have in my notes that Kirrily Robert (katherine at infotrope.net) is 
working on a transcription of the English translation, although I cannot 
locate where I got that from. Also, you might look here for the original 
- as in the Italian version - if that helps:



I am desperately trying to find out the original size and other details
about "The Epulario". I know that the microfilm is in Early English 
Books, but I do not have any
information on the original book. Does anyone know these details? The 
information from the title page is below. Any help would be greatly 

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