[Sca-cooks] graunt mangerye (Hieatt) > Walter de Bibbesworth, "Le Tretiz"

emilio szabo emilio_szabo at yahoo.it
Mon Aug 23 16:25:36 PDT 2010



http://www.anglo-norman.net/texts/bibb-gt.pdf


The menu mentioned in the other mail starts at page 50. Hieatt used other 
manuscripts as well.


E.


      


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