[Sca-cooks] Question about kitchen equipment (OP)
johnnae at mac.com
Tue Aug 24 19:25:01 PDT 2010
Found my copy of Dining at Monticello: In Good Taste and Abundance
There's a chapter in it on "how do we know what Monticello's kitchen
It talks about how they used archaeology to recreate the kitchen which
is seen now.
The book is up on Google Books and Amazon. Try a search there under
Or maybe interlibrary loan.
On Aug 24, 2010, at 6:27 PM, Johnna Holloway wrote:
> They look appropriate to me. Colonial Williamsburg has similar
> items. You might check out the book Dining at Monticello: In Good
> Taste and Abundance By Damon Lee Fowler.
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