[Sca-cooks] OOP: coffee grinders

freyja freyja7777 at gmail.com
Thu Dec 9 13:59:05 PST 2010


You can "clean" your spice grinder further after wiping out by running
it with white rice to pick up more of the oils.  Still, don't put
anything in your one dedicated for coffee beans!!

-Kitta



On Thu, Dec 9, 2010 at 1:44 PM, K C Francis <katiracook at hotmail.com> wrote:
>
> I am a coffee drinker.  I grind my coffee with a burr grinder.   Coffee drinkers understand why.
>
> I have another grinder, of the 'blender blade' type, solely for grinding spices.  I'd think most any of this type would be adequate to replace a mortar and pestle.
>
> Katira
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