[Sca-cooks] OT - spiced mixed nuts recipe

Deborah Hammons mistressaldyth at gmail.com
Mon Dec 13 12:36:56 PST 2010


I have become really a fan of putting garam masala on walnuts.  Put them
both in a zip loc and shake.  You can take the nuts out after they are
coated, saving the left over spice for the next batch.

Aldyth

On Mon, Dec 13, 2010 at 11:57 AM, Amy Cooper <amy.s.cooper at gmail.com> wrote:

> One of my bosses is vegetarian and very picky, and also difficult to
> shop for. We'll be exchanging gifts this Friday, and I was thinking to
> make him some spiced mixed nuts. He gave us spiced almonds two years
> ago (I was off on leave last Christmas). Does anyone have a tried and
> true, easy recipe? I don't want to get into a bunch of steps or
> anything complicated - I don't have much time or energy with just me
> and the 18 mo old at home these days...
>
> Thanks!
>
> Ilsebet
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