[Sca-cooks] Eating eels

Susan Fox selene at earthlink.net
Wed Feb 17 11:08:37 PST 2010

"The first place I ate pies and eels -- on that street called "The Cut" 
-- is now a sushi bar."  Well, they will certainly have eel then.  Okay, 
unagi roll is not eel pie, exactly.  Hehehe.


Johnna Holloway wrote:
> http://www.washingtonpost.com/wp-dyn/content/article/2010/02/11/AR2010021104334.html?wpisrc=nl_travel 
> Washington Post article on eating meat pies and eels in London
> Johnnae 

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