[Sca-cooks] Better Bread With Less Kneading in NYT

Johnna Holloway johnnae at mac.com
Thu Feb 25 09:44:59 PST 2010

There was an article yesterday by Harold McGee (On Food and Cooking)
that examines the new no knead artisan loaves and bread recipes.


His blog is at http://curiouscook.com/cook/home.php
in case you want to read other columns.


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