[Sca-cooks] First Recipe from Libro di cucina/ Libro per cuoco, in parts

lilinah at earthlink.net lilinah at earthlink.net
Wed Feb 10 15:11:01 PST 2010


On Wed, Feb 10, 2010 at 5:20 PM, David Friedman 
<ddfr at daviddfriedman.com> wrote:
>  Amidoun, wheat starch, can be bought, although it's long enough since I
>  bought mine that I no longer remember where I got it.

Brighid wrote:
>I buy it at a local Chinese grocery store.

I bought it in a halal market that has a Pakistani restaurant 
attached. But they carry food stuffs and a limited amount of personal 
products (shampoo, hair dye, etc.) from all over the Muslim world.
-- 
Urtatim [that's err-tah-TEEM]
the persona formerly known as Anahita



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