[Sca-cooks] OT/OOP Kvass Recipe
Stefan li Rous
StefanliRous at austin.rr.com
Mon Feb 22 22:22:29 PST 2010
shoshanna said:
<<< I also have a recipe to make it with rye bread and not just the
flour/malt.
One of our brewers made it for Mid-Winter 2008 for my Russian Feast &
Zakuska table. >>>
Yes, I think most of the recipes I have for making kvass start with
bread, rather than grain or flour.
For some more info on kvass. In the BEVERAGES section of the
Florilegium:
kvass-msg (73K) 7/ 4/04 Russian drink made from bread or
grains.
http://www.florilegium.org/files/BEVERAGES/kvass-msg.html
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
More information about the Sca-cooks
mailing list