[Sca-cooks] Middle Eastern Food

Ana Valdés agora158 at gmail.com
Fri Jan 15 14:13:40 PST 2010

Syria, Lebanon, Israel, Palestine, Jordan, Turkey, should be my guess

On Fri, Jan 15, 2010 at 11:11 PM, Deborah Hammons
<mistressaldyth at gmail.com>wrote:

> What areas are seriously considered to be middle eastern?  If you were
> asked
> to cook middle eastern food for a feast, would you confine yourself to one
> area, or offer  a broad spectrum?
> Aldyth
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