[Sca-cooks] What constitutes modern food

Colin MacNachtan colin at mccr.org
Sun Jan 24 05:02:25 PST 2010

On Sunday 24 January 2010, Ian Kusz wrote:
> I'm waffling on pork rinds, tho.

I would be surprised if pork rinds were not period.  They're what's left over 
when you render pork fat into lard.

Colin MacNachtan
Bryn Gwlad, Ansteorra

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