[Sca-cooks] Questions on coffee

Johnna Holloway johnnae at mac.com
Wed Jan 27 11:12:14 PST 2010

And the source for this 16th century use in Sweden is ???


On Jan 27, 2010, at 1:45 PM, H Westerlund-Davis wrote:
> Apparently, it had been also prescribed as a "remedy" for too much  
> meat by Swedish doctors in the 1500's.

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