[Sca-cooks] Due Libre B is now webbed
emilio szabo
emilio_szabo at yahoo.it
Sun Jul 11 00:51:11 PDT 2010
<< Due Libre B is now webbed ... In my daughter's translation. Along with the
original text. And notes and glossary--by her, in both English and Italian.
http://www.daviddfriedman.com/Medieval/Cookbooks/Due_Libre_B/Due_Libre_B.html
--
David/Cariadoc
www.daviddfriedman.com >>
First: thanks!
Are we supposed to post our comments here or directly to her.
E.g., "expliciunt capitula" does not mean 'explanatory chapter' but rather 'here
ends the table of contents', 'here ends the inventory of chapter headings'.
E.
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