[Sca-cooks] cow butter?

edoard at medievalcookery.com edoard at medievalcookery.com
Thu Jun 3 06:57:01 PDT 2010

> -------- Original Message --------
> From: "Mark S. Harris" <MarkSHarris at austin.rr.com>
> Do we see "sheep" or "goat" butter called out in some medieval recipes?

I haven't come across either in medieval English or French sources, but
I have seen recipes for "almond butter" to be served on meatless days.

- Doc

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