[Sca-cooks] Saba Story Continues

David Walddon david at vastrepast.com
Mon Jun 21 22:20:00 PDT 2010


10 liters of Chianti grape juice are now 25 cups of sticky, sweet delicious
saba canned and ready for some exciting recipes.
It was really quite easy.
Sticky, but easy! 
Eduardo 


More information about the Sca-cooks mailing list