[Sca-cooks] What to do with whey?

Robin Carroll-Mann rcarrollmann at gmail.com
Thu Jun 24 08:03:22 PDT 2010

On Thu, Jun 24, 2010 at 10:26 AM, Susan Fox <selene at earthlink.net> wrote:

> For some reason, I am reminded of this, "It's a dessert topping AND a
> floorwax", line from an old comedy routine.

I prefer the line from B5: "According to the translator, it's either
an aphrodisiac or a floor wax. I can't decide if it's worth the risk
or not."

Brighid ni Chiarain

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