[Sca-cooks] What to do with whey?
selene at earthlink.net
Thu Jun 24 08:35:30 PDT 2010
Robin Carroll-Mann wrote:
> On Thu, Jun 24, 2010 at 10:26 AM, Susan Fox <selene at earthlink.net> wrote:
>> For some reason, I am reminded of this, "It's a dessert topping AND a
>> floorwax", line from an old comedy routine.
> I prefer the line from B5: "According to the translator, it's either
> an aphrodisiac or a floor wax. I can't decide if it's worth the risk
> or not."
> Brighid ni Chiarain
I loved Babylon 5. One of these days I will go through and do a
culinary article on dishes as seen in the show, including Bagna Calda
[What, it's not off topic, Bagna Calda is period. Spoo might be also,
not sure about that.]
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