[Sca-cooks] Bagna Cauda (Was: What to do with whey)
talana1 at hotmail.com
Thu Jun 24 11:18:11 PDT 2010
Bagna cauda is God's way of telling you to appreciate anchovies. The husband and I love the stuff but, like Garibaldi, can't have it very often (We're also massve B5 fans).
Is there a period recipe for it?
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