[Sca-cooks] what the Franks were eating
Laura C. Minnick
lcm at jeffnet.org
Sun May 2 08:11:57 PDT 2010
> There's this book also.
> Festins mérovingiens DIERKENS (Alain) et PLOUVIER (Liliane) éds.,
> Bruxelles, Le Livre Timperman, 2008.
>
> un vol. in‐8, 240 p., 8 pl. couleur. Prix :35 €.
>
> Review is here http://www.menestrel.fr/IMG/pdf/Dierkens-Plouvier.pdf
>
> I already sent Liutgard the details.
>
> The other book which can be interlibrary loaned is
> Creating Community With Food and Drink in Merovingian Gaul by Bonnie
> Effros.
>
> Johnnae
>
I've got both requested on ILL. Alas, they only allow me 5 requests at a
time, because Effros has some really interesting archeological stuff,
and... dang! Another rabbit hole! :-)
Liutgard
--
"It is our choices Harry, that show what we truly are, far more than our abilities." -Albus Dumbledore
~~~Follow my Queenly perambulations at: http://slugcrossings.blogspot.com/
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