[Sca-cooks] Okra vs filet
Johnna Holloway
johnnae at mac.com
Mon May 3 03:31:24 PDT 2010
Usually spelled file or file'
http://www.thespicehouse.com/spices/gumbo-file-powder-powdered-sassafras-leaves
http://generalhorticulture.tamu.edu/prof/recipes/file-sassafras/file.html
Johnnae
On May 3, 2010, at 4:31 AM, Pat Griffin wrote:
> fillet is ground sassafras root, and
> has a bit of a bitr. It is added as a thickener, rather than as a
> "flavor in gumbo. Okra, of course is the fruit of the okra plant,
> and is added for both flavor and as a thickener.
> Lady Anne du Bosc, Called Mordonna
> Thorngill, Meridies
More information about the Sca-cooks
mailing list