[Sca-cooks] Okra vs filet

Pat Griffin ldyannedubosc at yahoo.com
Mon May 3 01:31:41 PDT 2010


fillet is ground sassafras root, and 
 has a bit of a bitr.  It is added as a thickener, rather than as a "flavor in gumbo.  Okra, of course is the fruit of the okra plant, and is added for both flavor and as a thickener.  
Lady Anne du Bosc, Called Mordonna
Thorngill, Meridies

"If you ignore the dragon, it will eat you. If you confront the dragon, it will overpower you. If you ride the dragon, you will take advantage of its might and power." 


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