[Sca-cooks] Period Cooking in the U.K.?

[Karen Lyons-McGann]

By site I mean historic park and the reenactors were like the folks at  
colonial Williamsburg for example. Dressed apprpriately and  
demonstrating appropriate activities and materials.


Sent from my iPod

On Oct 12, 2010, at 12:01 PM, David Friedman <ddfr at daviddfriedman.com>  
wrote:

>> Like SCA the participants may be interested amatuer researchers but  
>> the overall standard is higher as the fees from the sites fund them  
>> at least partially and the sites won't hire groups who do the job  
>> badly.
>
>
>
>> Lady Bonne
>
> Did it look as though the standard was higher in authenticity or  
> only in appearance? In other words, did the sites  know enough to  
> distinguish an authentic medieval feast from one targeted at what  
> the audience would expect a medieval feast to be like?
>
> Googling around, there seem to be quite a lot of places that offer  
> "medieval feasts" complete with potatoes and coffee--but those may  
> not be the sort of sites you are describing.
> -- 
> David/Cariadoc
> www.daviddfriedman.com
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