[Sca-cooks] "Middle eastern" drinks for pregnant people
Amy Cooper
amy.s.cooper at gmail.com
Mon Jan 17 14:10:27 PST 2011
Sekanjabin is one of a class of drinks called Jalabs. It may have been
the combo of mint/vinegar that got her (and would have gotten me, too,
when I was pregnant). There's plenty of other Jalab recipes, some in
the Miscellany, some elsewhere. They are generally reduced fruit
syrups, which are then served over ice, or diluted in water. Maybe
another variety of Jalab will appeal to her. And remind her, these are
for her guests, not just for her. It's ok to have stuff she doesn't
love but that her guests will.
YIS,
Ilsebet
On Mon, Jan 17, 2011 at 5:01 PM, Deborah Hammons
<mistressaldyth at gmail.com> wrote:
> She isn't real hot on the sekanjabin. It was my first thought. Evidently
> it was served at Caerthen 12th night and it made her sick. (She is 2 months
> along, everything makes her sick)
>
> Aldyth
>
More information about the Sca-cooks
mailing list