[Sca-cooks] Encouraging Period Cooking
David Friedman
ddfr at daviddfriedman.com
Thu Jan 27 19:18:20 PST 2011
> > One reason I am teaching "redaction" at Studium in
>> April, and putting Spain and its' food on the map at Yummy.
>>
>> Aldyth
>
>Late period (15th & 16th c) Spainish food is my particular area of
>interest. If you wany any help or encouragement, just let me know.
And if you are interested in the cooking of al-Andalus before the
Franks drove civilization out of the peninsula, I will be happy to
correspond. Most of my recipes are up on my web page:
http://www.daviddfriedman.com/Medieval/Misc10_Draft/Misc10_Draft.html
--
David/Cariadoc
www.daviddfriedman.com
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