[Sca-cooks] Fwd: Bulwer-Lytton 'winners'

Sandra Kisner sjk3 at cornell.edu
Wed Jul 27 06:45:57 PDT 2011

The winner in the Adventure category (we can question his "taste" in 
many ways...):

"From the limbs of ancient live oaks moccasins hung like fat black 
sausages -- which are sometimes called boudin noir, black pudding or 
blood pudding, though why anyone would refer to a sausage as pudding is 
hard to understand and it is even more difficult to divine why a person 
would knowingly eat something made from dried blood in the first place 
-- but be that as it may, our tale is of voodoo and foul murder, not 
disgusting food."


-------- Original Message --------
Subject: Bulwer-Lytton 'winners'
Date: Tue, 26 Jul 2011 20:10:33 -0400


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