[Sca-cooks] Fwd: Bulwer-Lytton 'winners'
johnnae at mac.com
Wed Jul 27 08:22:41 PDT 2011
My husband was laughing his way through the 2011 winners last night.
The fantasy one is
pretty good too.
"Within the smoking ruins of Keister Castle, Princess Gwendolyn stared
in horror at the limp form of the loyal Centaur who died defending her
very honor; “You may force me to wed,” she cried at the leering and
victorious Goblin King, “but you’ll never be half the man he was.”
On Jul 27, 2011, at 9:45 AM, Sandra Kisner wrote:
> The winner in the Adventure category (we can question his "taste" in
> many ways...):
> "From the limbs of ancient live oaks moccasins hung like fat black
> sausages -- which are sometimes called boudin noir, black pudding or
> blood pudding, though why anyone would refer to a sausage as pudding
> is hard to understand and it is even more difficult to divine why a
> person would knowingly eat something made from dried blood in the
> first place -- but be that as it may, our tale is of voodoo and foul
> murder, not disgusting food."
> -------- Original Message --------
> Subject: Bulwer-Lytton 'winners' http://www.bulwer-lytton.com/2011.htm
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