[Sca-cooks] Fwd:  Bulwer-Lytton 'winners'
    Sandra Kisner 
    sjk3 at cornell.edu
       
    Wed Jul 27 06:45:57 PDT 2011
    
    
  
The winner in the Adventure category (we can question his "taste" in 
many ways...):
"From the limbs of ancient live oaks moccasins hung like fat black 
sausages -- which are sometimes called boudin noir, black pudding or 
blood pudding, though why anyone would refer to a sausage as pudding is 
hard to understand and it is even more difficult to divine why a person 
would knowingly eat something made from dried blood in the first place 
-- but be that as it may, our tale is of voodoo and foul murder, not 
disgusting food."
Sandra
-------- Original Message --------
Subject: Bulwer-Lytton 'winners'
Date: Tue, 26 Jul 2011 20:10:33 -0400
http://www.bulwer-lytton.com/2011.htm
    
    
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