[Sca-cooks] Fwd: Bulwer-Lytton 'winners'
Sandra Kisner
sjk3 at cornell.edu
Wed Jul 27 06:45:57 PDT 2011
The winner in the Adventure category (we can question his "taste" in
many ways...):
"From the limbs of ancient live oaks moccasins hung like fat black
sausages -- which are sometimes called boudin noir, black pudding or
blood pudding, though why anyone would refer to a sausage as pudding is
hard to understand and it is even more difficult to divine why a person
would knowingly eat something made from dried blood in the first place
-- but be that as it may, our tale is of voodoo and foul murder, not
disgusting food."
Sandra
-------- Original Message --------
Subject: Bulwer-Lytton 'winners'
Date: Tue, 26 Jul 2011 20:10:33 -0400
http://www.bulwer-lytton.com/2011.htm
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