[Sca-cooks] Dry Milk

fairegirl2001@yahoo.com fairegirl2001 at yahoo.com
Wed Jun 8 10:48:57 PDT 2011

Meijer carries dry milk.  Spartan stores carry a smaller box.  If your Grand Rapids stores dont have it,  I could pick some up for you in Kalamazoo.

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----- Reply message -----
From: "Kathleen Gormanshaw" <kgormanshaw at gmail.com>
Date: Tue, Jun 7, 2011 3:56 pm
Subject: [Sca-cooks] Dry Milk
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>

3 thoughts, though I have very little experience with making ice cream
type stuff:
1) if the dry coconut milk powder is optional, the recipe may work
without the skim milk powder too
2) add an extra egg yolk for extra thickening instead
3) add 2 tsp of corn starch instead (not tbsp, tsp)


On Tue, Jun 7, 2011 at 3:15 PM, Martha Sieting <osermart at msu.edu> wrote:
> Sadly, Grand Rapids no longer has any bulk food stores (at least to my knowledge).  I may try some of our local health food stores if I get desperate enough.  King Arthur does still sell dry milk powder, but I don't relish the thought of paying $8.95 plus shipping for a pound of the stuff.
> All that being said, does anyone have any suggestions as to what I could substitute for the dry milk in the recipe I had originally asked about?  Would maybe finely ground tapioca be something to try?
> http://www.kingarthurflour.com/recipes/pineapple-coconut-gelato-recipe
> Thanks,
> Helena
>> Message: 1
>> Date: Mon, 6 Jun 2011 14:34:58 -0600
>> From: Susan Lin <susanrlin at gmail.com>
>> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
>> Subject: Re: [Sca-cooks] OT: Dry Milk
>> Message-ID: <BANLkTinSOxXEOggyhjXNJVcLcqRA9oOd+A at mail.gmail.com>
>> Content-Type: text/plain; charset=ISO-8859-1
>> I usually keep some dry milk on hand - I just keep it in the fridge - if not
>> it'll go rancid.  I suppose you could keep it in the freezer as well.  I
>> would use it when we were out of milk which is less of an issue now that we
>> have milk delivered by the dairy.
>> I like the idea of looking at the coop or some other places that sell items
>> in bulk.
>> Shoshanah
>> On Sun, Jun 5, 2011 at 6:15 PM, Johnna Holloway <johnnae at mac.com> wrote:
>>> King Arthur used to sell dry milk and also dried buttermilk which I always
>>> found good to have around.
>>> I would call around (not spend the gas driving) and ask if the stores carry
>>> smaller
>>> boxes. Food coops also used to carry it bulk and you could buy small
>>> amounts too.
>>> Johnnae
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